CNCC is the first venue in China that has obtained the "ISO22000 Certificate of Food Safety Management System" and “Hazard Analysis and Critical Control Points (HACCP) System Certification". with an area of 5000㎡, the catering center can guarantee a peak of 10,000 to 15,000 people to dine at the same time. With Model worker chef studio and international and professional team, combining with the theme of the event, it provides various kinds of food, such as Chinese food, western food, fast food, buffets, cocktail parties, coffee, etc.